To ensure everyone's safety as we welcome you back into our dining rooms, here's our Trio promise to You:

(HEALTHY TEAM MEMBERS) All team members will pass a health check before shift which will include temperature check and health survey

(PERSONAL PROTECTIVE EQUIPMENT) All team members must wear a mask

(WASH YOUR HANDS WASH YOUR HANDS) Hand sanitizer stations will be available upon entry and exit as well as throughout the restaurant. Team members will wash their hands frequently.

SOCIAL DISTANCING) All indoor and outdoor seating options will comply with the appropriate social distancing guidelines.

(CLEAN CLEAN CLEAN) We will clean and sanitize common areas and high–touch surfaces regularly. All tables and chairs will be cleaned and sanitized after every use.

(TOUCHLESS AND SINGLE–USE) Touchless menu options available via QR code. Place settings, utensils, menus, and condiments will either be single–use or will be cleaned and sanitized after every use.

(PARTY SIZE) Reduced seating capacity and max of 10 guests per table.

AIR CIRCULATION) Our Main HVAC systems pulls fresh air from outside, not recirculated.

(DOOR PULLS) Foot door pulls are installed on our back and restroom doors.

What we ask of YOU, our customers:

(WASH YOUR HANDS) Wash your hands for at least 20 seconds.

(PLAN AHEAD) Visit www.cafetriokc.com to make reservations.

(GIVE EACH OTHER SPACE) Give each other space – at least 6 feet.

(DON'T CONGREGATE) Don't Congregate in the lobby or bars

(WEAR A MASK) Wear a mask when not actively eating or drinking.

*According to the CDC there is currently no evidence to support transmission of COVID-19 associated with Food.